Blueberry Granola Smoothie Bowl
Makes 1 Serving
Macros: 517 Cal, Fat 29g, Carbs 58g, Fibre 13g, Protein 13g
Ingredients:
1 cup Frozen Blueberries
1/2 cup Frozen Cauliflower
3/4 cup Oat Milk
1 1/2 tbsps Sunflower Seed Butter
1/4 cup Granola
1 tbsp Unsweetened Shredded Coconut
Directions:
Add the blueberries, cauliflower, milk, and sunflower seed butter and blend until smooth (scraping down the sides of the blender with a spatula or adding another splash of milk if needed as the smoothie should be thick).
Transfer the smoothie to a bowl and top with the granola and coconut. Enjoy!
Notes:
Leftovers: Best enjoyed immediately.
Serving Size: One serving is approximately equal to 1 1/2 cups.
Additional Toppings: Chopped nuts, seeds or sliced fruit, like strawberries or bananas.
Likes it Sweet: Add maple syrup, honey, or dates to taste.
No Oat Milk: Use another milk instead, like almond or coconut.
