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Brownie Batter Overnight Oats

Makes 1 serving

Macros: 352cal, Fats 8g, Carbs 35g, Protein 36g, Fibre 8g

Ingredients:

1/2 cup rolled oats or gluten-free oats

3/4 cup unsweetened almond milk

1 scoop chocolate protein powder

2 tbsp raw cacao powder

1 packet stevia or stevia drops, to taste (optional for added sweetness)

1 tsp pure vanilla extract

1/4 tsp sea salt

Directions:

Add all ingredients to a glass container or bowl and mix well with a spoon. Make sure

everything is mixed in and there are no dry clumps. Cover and place in the fridge overnight.


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