Chicken Parmesan Burgers
Makes 3 servings
Macros: 521 cal, fat 24g, carbs 40g, protein 33g, fibre 6g
Ingredients:
Macros vary according to product.
3 lean chicken burgers, preferably not breaded
3/4 cup part skim mozzarella cheese
3/4 pasta sauce 3 thin multi-grain or gluten-free buns
1/2 cup pasta sauce of choice
1 light caesar salad kit (enough for 3 x 1 cup servings)
Directions:
Heat the sauce; cook the burgers following instructions on the packaging. Top with cheese and cover; when melted transfer to the buns and top with the heated sauce. Enjoy with 1 cup light caesar salad kit per serving.
