Makes 3 servings
Macros: 213 cal, fat 4g, carbs 28g, protein 21g, fibre 0
– 3 cloves garlic minced
- 200g sirloin tip steak
– 2 tbsp soy sauce
– 1 tbsp honey
– a dash of chili powder
– salt & pepper to taste
- rice for 3 x 1/2 cup cooked rice
Start the process of cooking your rice according to the instructions on the package.
Cut raw steak into small, bite-sized pieces. Cook garlic and meat together on
stovetop over medium-high heat until steak is cooked to your liking.
In a small bowl, combine honey and soy sauce and stir well. Pour mixture over
Beef or chicken, add a dash of chili powder, salt, and pepper. Divide into 3 equal portions and serve with 1/2 cup cooked rice.