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Writer's pictureKarri Anne Cameron

Homemade Toasted Tortilla Chips


Makes 10 Servings Prep Time 5 mins Total Time 15 mins

Macros: 166cal, fat 7g, carbs 22g, protein 3g, fibre 0

Ingredients:

10 Whole Wheat Flour Tortillas 8”

¼ cup butter

Sea salt to sprinkle

Directions:

Brush tortillas with melted butter, cut each into 8 wedges. Sprinkle with sea salt. Place on ungreased baking sheets. Bake at 350०F for 5-10 mins or just until crisp and slightly browned. 

Serve with fresh salsa, hummus, guacamole.



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