Makes 10 servings
Macros: 85 cal, fat 6g, carbs 3.5g, fibre 0.5g, protein 6g
I N G R E D IE N TS:
10 OZ Frozen Chopped Spinach, thawed and excess liquid squeezed out
1/2 CUP Light Sour Cream
5 T B SP Light Mayonnaise
1/3 CUP Parmesan
1/4 CUP Scallion, chopped
1 CLO V E Garlic crushed
1 CUP (4 OZ) Shredded part-skimmed Mozzarella cheese
Fresh pepper to taste
Directions:
Preheat oven to 375 degrees. Combine all the ingredients in a medium bowl. Place in oven-safe dish and bake for 2-25 minutes, until heated through and cheese is melted.
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