Makes 10 servings
Macros: 85 cal, fat 6g, carbs 3.5g, fibre 0.5g, protein 6g
I N G R E D IE N TS:
10 OZ Frozen Chopped Spinach, thawed and excess liquid squeezed out
1/2 CUP Light Sour Cream
5 T B SP Light Mayonnaise
1/3 CUP Parmesan
1/4 CUP Scallion, chopped
1 CLO V E Garlic crushed
1 CUP (4 OZ) Shredded part-skimmed Mozzarella cheese
Fresh pepper to taste
Directions:
Preheat oven to 375 degrees. Combine all the ingredients in a medium bowl. Place in oven-safe dish and bake for 2-25 minutes, until heated through and cheese is melted.
![](https://static.wixstatic.com/media/nsplsh_6d364441675179786a416f~mv2.jpg/v1/fill/w_147,h_221,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/nsplsh_6d364441675179786a416f~mv2.jpg)