YIELD: 4 servings
Macros: 126 cal, fat 1g, carbs 27g, protein 3g, fibre 3g
INGREDIENTS
3/4 cup apple juice
1/2 cup pomegranate juice
2 inch long orange rind strip
1 cinnamon stick
2 pears, peeled, halved, and cored
1 5.3 oz yogurt, I used Silk Vanilla DairyFree Yogurt Alternative
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