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Turkey Taco Lettuce Wraps


Makes 4 Servings Total Time 15 mins

Macros: 255cal, Fat 10g, Carbs 6g, Protein 30g, Fibre 2g

Ingredients:

1 lb extra lean ground turkey

1 tsp garlic powder

1 tsp cumin

1 tsp salt

1 tsp chili powder

1 tsp paprika

1/2 tsp oregano

1 small red onion, minced

1 red bell pepper, minced

3/4 cup water

4 oz can tomato sauce

8 large lettuce leaves from 1 head Iceberg lettuce

OPTIONAL: 1/2 cup shredded reduced fat cheddar cheese

Directions:

Brown turkey in a large skillet breaking it into smaller pieces as it cooks.

When no longer pink add dry seasoning and mix well.

Add the onion, pepper, water and tomato sauce and cover. Simmer on low for

about 20 minutes. Wash and dry the lettuce.

Divide the meat equally between the 8 leaves and place in the center of each

leaf. Top with shredded cheese (optional)



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