Grilled Peaches with Honey and Yogurt
Makes 4 servings
Macros: 111 cal, fat 0g, carbs 18g, Protein 12g, fibre 1g
2 cups fat free Greek yogurt
1/8 tsp cinnamon
2 large ripe peaches, cut in half (pit removed)
2 tbsp honey, I prefer local and raw
Combine yogurt and cinnamon.
Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
Drizzle with honey and serve each with 1/2 cup of yogurt.