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Kale & Peach Smoothie

Makes 1 Servings

Macros: 172 Cal, Fat 3g, Carbs 19g, Fibre 4g, Protein 21g


Ingredients:

1 cup Kale Leaves

2/3 cup Frozen Peaches

2/3 cup Unsweetened Almond Milk

1/4 cup Vanilla Protein Powder

1 tsp Honey

4 Ice Cubes


Directions:

Add all ingredients into a blender and blend until smooth. Pour into a glass and enjoy!


Notes:

Leftovers : Best enjoyed immediately. Refrigerate in an airtight container for up to two days.

Serving Size: One serving is equal to approximately 1 1/2 cups.

Nut-Free: Use nut-free milk such as cow's milk or oat milk.

No Protein Powder: Omit, or add a few spoonfuls of hemp seeds instead.



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